Canned Food-Chick Peas 420 gr
$0.00Compounds: Chickpeas, Salt, Water
Net weight: 420 gr gr ± 4%
Number in the box: 24
Canned Food-Chick Peas 420 gr
$0.00Compounds: Chickpeas, Salt, Water
Net weight: 420 gr gr ± 4%
Number in the box: 24 #
Canned Food-Eggplant Dish 410 gr
$0.00Compounds:Eggplant, Tomato Paste, Onion, Vegetable Oil, Salt, Spice, Water
Net weight: 410 gr gr ± 4%
Number in the box: 24
Canned Food-Lentils 420 gr
$0.00Compounds: Lentil, Onion, Vegetable Oil, Salt, Starch, Tomato Paste, Sugar, Lime Juice, Spice, Water
Net weight: 420 gr gr ± 4%
Number in the box: 24
Canned Food-Sweet Corns 415 gr
$0.00| Compounds: |
|---|
| Sweet Corn, Sugar, Salt, Water |
| Net weight: | Number in the box: |
|---|---|
| 415 gr gr ± 4% | 24 # |
Canned pinto beans with mushrooms
$0.00Weight: 440 gr
Energy: 124.51kilo calories
Protein:4.68 gr
Carbohydrate: 2.78gr-green
Fat:2.57gr-green
Sodium: 408 ml gr
Salt:0.81gr-orange
Capsicums
$0.00Capsicums, are an excellent source of vitamins A and C, Capsicums are sweet and juicy with a mild spicy flavor. Red capsicums, being riper, are sweeter than green capsicums. The shape also varies with each variety, from the more commonly found blocky shape to a pointy capsicum
Type : Capsicum
Packaging : Customised packing based on your order
Caramel Flavored Syrup 840cc
$0.00- Nutrition Facts
- serving size 30ml
- Amount Per Serving
- Calories 78Calories from Fat 0
Carboxin Thiram FL40%
$0.00Suspension
Carboxy Thiram FL40% is a combined systemic contact fungicide with a vast effect which is a systemic combination of carbon (of oxidation group) and one contact combination (thiram of dithiocarbamate group). It controls pathogenic fungi by creating disorders in cellular respiration and enzyme functioning.
Carrots
$0.00As one of the largest exporters of carrots, our country has exported many varieties of this product to the markets of other countries and countries. Vitamins are an important source of treatment for many diseases.
Type : Carrot
Packaging : 5kg Plastic Baskets
Caviar Bahoo
$0.00The Iranian coastal region in the southern part of the Caspian Sea are still an intact natural habitat offering the sturgeon of an ideal environment: clean water, abundant nutrition and direct access spawning areas in the rivers. Our intension is to keep it that way and to supply the best caviar for generation to come. Therefore it is our commitment to undertake every effort to preserve stocks, water, habitats and the art of caviar making.
